Pizza of the month
Pizza of the month: April 2026
April's pizza has arrived and it smells like spring!
This month, our pizza chef Alessandro wanted to bring the typical flavors of spring to the table. April's pizza is made with mozzarella, Sibillini mountain pecorino, asparagus, marinated tomatoes, caramelized onion, culatta ham, and toasted pumpkin seeds
The perfect balance of the flavors of the various ingredients and their different textures makes April's pizza a unique experience that will leave you speechless
