Mezzometro® Blog

Pizza of the month

Pizza of the month: December 2022

Ready for December pizza? ☃️ 🎄 To make the wait for Christmas more delicious Alessandro has created a new and delicious pizza prepared with: octopus, confit tomato, Taggiasca olives, capers, wild garlic oil and fiordilatte mozzarella.

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Pizza of the month

Pizza of the month: October 2022

Pumpkin cream, provolone, turnip greens, rolled bacon, pumpkin seeds

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Pizza of the month

Pizza of the month: Novembre 2022

mozzarella, cabbage, confit cherry tomatoes, speck and fried walnuts

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News

Small guide to extra virgin olive oil

The first document describing the production of olive oil is the Code of Hammurabi, king of Babylonia, who ruled from 1792 to 1750 before Christ.

Its diffusion in Italy can be attributed first to the Etruscans and later to the Phoenicians and Greeks.

Olive oil production received its biggest boost under the Romans, who drew up a list of five different types of tree on the basis of the quality of the oil they produced.

Read all

Pizza of the month

Pizza of the month: December 2022

Ready for December pizza? ☃️ 🎄 To make the wait for Christmas more delicious Alessandro has created a new and delicious pizza prepared with: octopus, confit tomato, Taggiasca olives, capers, wild garlic oil and fiordilatte mozzarella.

Read all

Pizza of the month

Pizza of the month: October 2022

Pumpkin cream, provolone, turnip greens, rolled bacon, pumpkin seeds

.
Read all

Pizza of the month

Pizza of the month: Novembre 2022

mozzarella, cabbage, confit cherry tomatoes, speck and fried walnuts

.
Read all

News

Small guide to extra virgin olive oil

The first document describing the production of olive oil is the Code of Hammurabi, king of Babylonia, who ruled from 1792 to 1750 before Christ.

Its diffusion in Italy can be attributed first to the Etruscans and later to the Phoenicians and Greeks.

Olive oil production received its biggest boost under the Romans, who drew up a list of five different types of tree on the basis of the quality of the oil they produced.

Read all